A kitchen chimney, also known as a range hood, is an electric appliance installed above the cooking stove or hob. Its main job is to suck in smoke, fumes, grease, and odours produced during cooking and expel or filter them, keeping your kitchen air clean and fresh.
Suction Power
Measures how effectively it can remove smoke and odours. Higher suction (like 1000–1600 m³/hr) is better for heavy cooking (e.g., Indian kitchens).
Filters or Filterless Design
Baffle Filter: Common in Indian chimneys; traps grease effectively.
Filterless: Uses centrifugal force to push out fumes; less maintenance.
Controls
Push-button, touch panel, or motion sensor for ease of use.
Lighting
Built-in LED lights to illuminate the cooking area.
Noise Level
Modern chimneys operate quietly (usually below 58 dB).
Installation Type
Wall-mounted (against the wall above the hob)
Island chimney (for island-style kitchen counters)
Built-in/Integrated (fitted inside cabinetry for a seamless look)